Up for grabs is this mouth wateringly outrageous JAPANESE A5 WAGYU SIRLOIN STEAK AND KAISAI KONRO GRILL BUNDLE, Everything you need to enjoy one of the worlds most luxurious foods and the hottest charcoal grill on the market, one of you lucky rev heads will win all this for just £5.97

Only 199 total tickets available.

A5 Wagyu denotes the top grade of all Wagyu Beef produced in Japan, often hailed as ‘THE BEST BEEF IN THE WORLD, a label attained due to its melt-in-the-mouth texture and exceptional umami flavour. 

Kaisai Konro style grills are based on the world famous Japanese design and really elevate flavours to the next level when grilling meats, fish, vegetables

Free Nationwide delivery

Japanese A5 Wagyu supplied through Fine and wild

Good Luck!

FULL DETAILS AND WHAT THE WINNER WILL RECEIVE:

• 1 x 1KG FRESH JAPANESE A5 WAGYU SIRLOIN STEAK
• 1 x NANO PRO KASAI KONRO GRILL WITH STAINLESS STEEL FRAME
• 1 x 3kg SUMI BINCHO CAHRCOAL
• 1 x NATURAL FIRE LIGHTERS
• WINNER TO SELECT DELIVERY DATE

ABOUT – JAPANESE A5 WAGYU BEEF

GRADE – JAPANESE A5 WAGYU SIRLOIN – BMS – 8-12 (EXCEPTIONAL) 

A5 WAGYU DENOTES THE TOP GRADE OF ALL WAGYU BEEF PRODUCED IN JAPAN, OFTEN HAILED AS ‘THE BEST BEEF IN THE WORLD, A LABEL ATTAINED DUE TO ITS MELT-IN-THE-MOUTH TEXTURE AND EXCEPTIONAL UMAMI FLAVOUR.  

RAISED BY HAND RESPECTFULLY AND DEVOTEDLY IN THE PRISTINE MOUNTAINOUS AND FOREST-RICH LANDS OF JAPAN.  THEIR STRESS-FREE, NURTURING, AND NUTRIENT-PACKED DIET IS RESPONSIBLE FOR THE INCREDIBLE FLAVOURED INTRAMUSCULAR MARBLED FAT. 

AUTHENTICITY: ALL JAPANESE WAGYU CATTLE ARE ASSIGNED A UNIQUE TRACEABILITY ID NUMBER FROM BIRTH.  YOU WILL FIND YOUR ID NUMBER ON THE FRONT OF THE PACK AND CAN CHECK THE AUTHENTICITY OF YOUR PURCHASE USING THE QR CODE ON THE BACK OF THE CARD THAT ARRIVES WITH YOUR PURCHASE.

JAPANESE BLACK PUREBRED WAGYU HAS BEEN REFINED FOR OVER 100 YEARS. ‘WAGYU’ DENOTES THE PUREBRED JAPANESE CATTLE THAT STARTED THIS RESPECTFUL HERITAGE.

THE UNIQUE DNA MAKEUP OF JAPANESE BLACK CATTLE IS RESPONSIBLE FOR THEIR RESPLENDENT INTRAMUSCULAR FAT MARBLING. THE DEDICATED FEEDING REGIMEN OF WAGYU CATTLE FURTHER BOOSTS THIS WORLD-RENOWNED FAT MARBLING, CALLED SASHI. ADDITIONALLY, THE RED MEAT OF WAGYU BEEF INCLUDES INOSINIC ACID AND INTRINSICALLY SWEAT AMINO ACIDS. THESE ACIDS COMBINED WITH THE SASHI MARBLING PROVIDE THE COMPLEX DELICIOUSNESS THAT CANNOT BE REPLICATED BY OTHER BEEF.

WAGYU CATTLE ARE PROVIDED WITH A COMFORTABLE AND ENJOYABLE LIFE IN THE PRISTINE NATURAL ENVIRONMENTS OF JAPAN, WHICH INCLUDES OVER 70% NATURALLY MOUNTAINOUS AND FOREST-RICH LAND. THEY ARE FED JAPANESE RICE STRAW FROM JAPANESE RICE PADDIES, WHICH IS INDISPENSABLE IN BUILDING THE PURE WHITE COLOUR OF WAGYU’S MARBLED FAT. JAPAN’S ABUNDANT SOURCES OF NATURAL SPRING WATER FURTHER CONTRIBUTE TO BREEDING HEALTHY AND STRONG WAGYU.

ABOUT – NANO PRO KASAI KONRO GRILLS

THE NANO PRO KASAI KONRO GRILL WITH ITS BRITISH MADE STAINLESS STEEL FRAME MAKES IT PERFECT FOR BOTH HOME USE AND THE RIGOURS OF A PROFESSIONAL KITCHEN. IT IS THE PERFECT SIZE FOR ANY SURFACE DUE TO ITS COMPACT DESIGN. IT OFFERS MORE VERSATILITY, BETTER FLAVOUR AND A MORE ENJOYABLE COOKING EXPERIENCE THAN YOU WOULD EVER IMAGINE. IT IS THE ULTIMATE SOUS VIDE FINISHING TOOL, AND BELIEVE US WE HAVE TRIED A LOT OF SOUS VIDE COOKED FOOD.

OUR KASAI GRILLS TILES ARE MADE FROM A NATURAL MINERAL THAT GOES THROUGH A PROCESS CALLED EXFOLIATION TO BECOME OUR KASAI TILE. OUR SPECIAL KASAI TILES REFLECT HEAT BACK INTO THE GRILL THUS MAKING THE TEMPERATURES MORE CONSISTENT. THEY HAVE BEEN SPECIALLY DESIGNED TO WITHSTAND TEMPERATURES OF UP TO ALMOST 1,200ºC/ 2,200ºF

IF YOU HAVE EVER TRAVELLED TO JAPAN, YOU WOULD HAVE SEEN ONE OF THESE SMALL STYLE BBQS ON JUST ABOUT EVERY STREET CORNER. YOU WILL FIND A KONRO AT ALMOST EVERY RESTAURANT WITH AN EXPERT OPERATOR TWISTING YAKITORI SKEWERS OR SOME OTHER DELICIOUS MORSELS.

THE KONRO GRILLS ARE THE BEST THING TO USE WHEN GRILLING MEATS, FISH OR VEGETABLES. RECOMMENDED TO USE WITH BINCHOTAN CHARCOAL DUE TO ITS LONG BURNING PROPERTIES AND ITS ABILITY TO SEAL IN NATURAL FLAVOURS WITHOUT IMPARTING ANY OTHER AROMAS.

PLEASE NOTE, THIS PRODUCT IS MADE OUT OF NATURAL CLAY. AFTER TIME IT MAY DEVELOP HAIRLINE FRACTURES, BUT THIS WILL NOT AFFECT THE QUALITY OR USAGE.

DIMENSIONS:

• H – 21CM / W 41CM /D 27CM 

LOGISTICS:

• KONRO GRILL / CHARCOAL / FIRE LIGHTERS WILL BE DISPATCHED SPECIAL DELIVERY ON THE NEXT WORKING DAY AFTER WINNER IS DRAWN
• THE WINNER IS ABLE TO PICK A SPECIFIC DELIVERY DATE FOR THE WAGYU TO ARRIVE, ALLOWING TIME TO ORGANISE A VERY SPECIAL DINNER
• ALL INSTRUCTIONS ON COOKING, CUTTING AND STORAGE WILL BE EMAILED TO THE WINNER
• INFORMATION ON WAGYU AND ITS HERITAGE WILL BE EMAILED TO THE WINNER

HOW YOUR WAGYU DELIVERY WILL ARRIVE

• ALL INGREDIENTS THAT WE SELL ARE HAND SELECTED CHOOSING FROM THE BEST PRODUCT AVAILABLE.
• WE ONLY USE PREMIUM EXPRESS COURIER SERVICES AND AIM TO HAVE PRODUCE OUT OF OUR HANDS AND INTO YOURS IN THE SHORTEST POSSIBLE TIME.
• DELIVERY DATE SELECTED MUST BE MINIMUM OF 5 WORKING DAYS FROM THE DATE THE PRIZE HAS BEEN WON
• IF WAGYU IS FOR A SPECIFIC DAY, IE SPECIAL OCCASION WE RECOMMEND ORGANISING DELIVERY FOR A DAY OR TWO BEFORE TO ALLOW FOR ANY DELIVERY DISTURBANCES OUT OF OUR HANDS IE WEATHER CONDITIONS
• UPON DELIVERY YOUR WAGYU WILL KEEP FOR AT LEAST 5 DAYS IN FRIDGE ALTERNATIVELY CAN BE CUT AND FROZEN FOR LONGER STORAGE 
• ALL PERISHABLE GOODS ORDERS ARE SAFELY PACKED IN THICK, WOOL LINED, INSULATED BOXES WITH ECO FRIENDLY ICE PACKS, GUARANTEEING FRESHNESS FOR A MINIMUM OF 2 FULL DAYS IN TRANSIT. MUCH LONGER IN COLDER SEASONS.